Rosemary is an easy-to-grow herb and can instantly add a fresh, herbaceous flavor to any recipe you whip up in the kitchen. Plus, cooking with it is even easier than you may think. From apps and drinks that can be enjoyed at the beginning of a meal, to mains and sides you can serve for dinner, to snacks and desserts, fresh rosemary can be used for any type of dish you’re making. Not only is it a great ingredient to add to recipes while you’re cooking, but it also makes a beautiful garnish that gives any dish a colorful green finish when you’re ready to serve. If you don’t already have a rosemary plant in your garden, this roundup of rosemary recipes will convince you to grab one next time you’re at the grocery store.
Read more at Southern Living via Yahoo.